Can I Try?

Brewed in cooperation with Yakima Chief Hops by Pinta Brewery, in series Hoppy Crew

Hoppy Crew w akcji – warzy nowe DDH DIPA i trafia na puszki. Zestaw chmieli w formie peletu T90 oraz Cryo Hops®, dobrany z naszymi przyjaciółmi z Yakima Chief Hops, brzmi obiecująco. Citra® to cytrusy i owoce tropikalne. Sabro® podbija kokosa i limonkę. Odmiana Idaho 7™ to wątek owoców pestkowych i delikatna nuta sosny.
Hoppy Crew in action – brewing new DDH DIPA and ending up on labels. The set of hops of T90 pellets and Cryo Hops® was chosen in collaboration with Yakima Chief Hops. Citra® stands for citrus and tropical fruits. Sabro® boosts the coconut and lime flavours. While Idaho 7™ gives lots of stone fruits and hints of pine.
Recipe: Bartek Ociesa & Paweł Masłowski
city
Wieprz
country
Poland
barcode
5908252864768
fermentation
top
ekstrakt
20° Blg
alcohol
8,2% cap. ±1.0%
filtration
no
pasteurization
yes
style
DDH DIPA
dry hopped
yes Sabro, Sabro Cryo, Idaho 7, Idaho 7 Cryo, Citra and Citra Cryo
hop rate
25 g/L
contains
  • malts: barley, wheat
  • flakes: oat, wheat
  • hops: Citra, Sabro, Idaho 7
ingredients
  • water
  • malts: barley, wheat
  • flakes: oat, wheat
  • maltodextrin
  • hops (USA): kettle: hop extract; Citra whirlpool, Cryo Citra, Idaho 7, Cryo Idaho7; dry-hopping: Sabro, Cryo Sabro, Idaho 7, Cryo Idaho7, Citra, Cryo Citra
  • Wyeast 1318 London Ale III yeast
ingredients by tag
serving temperature
8-10 °C
container
can aluminum black 500 ml
price
13,50 zł
dodano
2020, 21st Nov